- MAIN MENU -
HORS D'OEUVRES
(vg) (gfa) £5
Bread selection, balsamic drizzle and virgin olive oil
(vg) (gfa) £5
(gf) (vg) £5
Nocellara olives
(gf) (vg) £5
£7
Salt and pepper squid with sriracha mayo
£7
£5
Garlic bread (vg)
£5
£8
Pigs in blankets, served with cranberry sauce
£8
£7
Chicken and liver pate, served with ciabatta
£7
-
LIGHT BITES & STARTERS
£6
Soup of the day served with bread and butter (gfa) (v)
£6
£7
Homemade pork and chorizo sausage roll
£7
£7.5
Pulled lamb croquettes with fig relish (gf)
£7.5
£6
Mac "n" Cheese croquettes served with chilli and parmesan aioli
£6
£7
Prawn cocktail served with baby gem lettuce
£7
£12
Antipasto platter with salami Milano, coppa, prosciutto, bread and oil (gfa)
£12
£7
Breaded Brie, served with cranberry sauce
£7
-
SIDES
£4
Onion rings
£4
£4
Skinny fries
£4
£4
Chunky chips
£4
£4
Sweet potato fries
£4
£4
Seasonal veg
£4
BURGERS
£14
Green garden burger - broad beans, peas and spinach, served with a side of Farrbrew chilli jam, and Koffman fries (gfa)(vg)
£14
£16.5
Festive beef burger, sausage patty, pickled sprouts, montgomery cheddar and cranberry sauce, served with fries (gfa)
£16.5
£16
Pan fried Cajun chicken burger, with guacamole, garlic mayo served with Koffman fries (gfa)
£16
MAINS
£13
Sweet potato, spinach and peanut curry with jasmine rice (gfa) (v) (kf)
£13
£18
Pan fried cod, king prawn and chorizo stew
£18
£15
Chicken Milanese with mushroom sauce, green beans, and rosemary new potatoes (gfa)
£15
£16.5
Farr Brew batter fish and chips with mushy peas, chunky chips & homemade tartare sauce (gfa) (kf)
£16.5
£16
Pie of the week, served with creamed mash and seasonal greens (vga)
£16
£12.5
Superfood Bowl - Beetroot falafel, chickpeas, hummus, grains, baby leaves (gf) (kf) (vg)
£12.5
£18
Pan fried duck breast with roast plum and fig, and fried garlic potatoes (gf)
£18
STEAKS
£22
8oz rump steak, with Farr Brew battered onion rings, thick chips, salad & confit tomato (gfa)
£22
£27
8oz sirloin, with Farr Brew battered onion rings, thick cut chips, salad & confit tomato (gfa)
£27
We take allergens seriously. Please let us know. We have a busy kitchen and CANNOT guarantee that any menu item is 100% completely allergen free.
v = vegetarian, vg = vegan, gf = gluten free & * = can be made gluten free if required : kf = kid friendly portion size
A discretionary 10% gratuity will be added to all tables. 100% of all gratuities go to our staff. Menu prices are inclusive of VAT.
Main Menu meals are served Monday to friday : 5.30pm – 9pm,
and Saturdays 12:00pm - 9pm
Please see our separate menu for Sunday roasts